A traditional roast chicken with a delectable cranberry thyme stuffing and gravy. Suitable for 6 people.
Includes:
1.8kg Free Range Chicken
Plus stuffing, roast root vegetables and fresh green vegetables:
2 Stalk Rosemary
50 Grams Dried Cranberries
2 Pack Hotdog Buns (8in)
1 Each Brown Onion
1 Stalk Celery
2 Each Garlic Clove
1 Tablespoons Chicken Stock Concentrate
2 Tablespoons Dried Thyme/Parsley/Sage
100 Grams Rich Brown Gravy
3 Each Garlic Clove
800 Grams Chat Potatoes
400 Grams Butternut Pumpkin
400 Grams Sweet Potato
2 Each Carrot
1 Each Red Onion
4 Tablespoons Honey
0.5 Small Bunch Flatleaf Parsley
1 Each Lemon
200 Grams Broccoli
200 Grams Green Beans
200 Grams Squash
1 Each Zucchini
80 Grams Snow Peas
3 Tablespoons Flaked Almonds
0.5 Small Bunch Mint
1 Each Garlic Clove
0.5 Small Bunch Flatleaf Parsley
You'll need:
200 Grams Butter
1 Egg
Equipment needed:
Oven
Deep baking dish
Baking trays
Pastry brush