Cooking time: 15 min
This salad is best prepared just before serving, but making the dressing ahead of time may help save some time. This simple but impressive salad made with quality seasonal ingredients is perfect for your festive table. From fridge to table in just 15 minutes - it's the ultimate take-along dish that won't have you spending hours in the kitchen and missing all the fun. Even better when food is enjoyed among family and friends!
What's included:
| 6 Serve | 12 Serve |
| 150 Gram Pack Rocket 2 Each Peach 100 Gram Pack Prosciutto Slices 125 Gram Pack Fresh Mozzarella 50 Grams Pecans 2 Tablespoons Maple Syrup 1 Tablespoons Sherry Vinegar |
300 Gram Pack Rocket 4 Each Peach 200 Gram Pack Prosciutto Slices 250 Gram Pack Fresh Mozzarella 100 Grams Pecans 4 Tablespoons Maple Syrup 2 Tablespoons Sherry Vinegar |