Parmesan Roasted Cauliflower with Burnt Honey Vinaigrette

Parmesan Roasted Cauliflower with Burnt Honey Vinaigrette

Regular price
$25.00
Regular price
Sale price
$25.00
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Perhaps the best way to enjoy WA cauliflower - regardless of the season.

Time: 25 minutes

What we send:

6 Serve  12 Serve
1 Each Cauliflower
0.5 Cup Parmesan (Shaved)
2 Tablespoons Honey
240 Grams Pack Chickpeas
4 Tablespoons Flaked Almonds
1 Garlic Clove
2 Each Cauliflower
1 Cup Parmesan (Shaved)
4 Tablespoons Honey
480 Grams Pack Chickpeas
8 Tablespoons Flaked Almonds
2 Garlic Clove

 

Ingredients you will need:

Butter

Equipment needed:

Ove, baking tray, fry pan, pot